TRIO 82 Black – H100
Réf. TRIO82B21330,00 €
- Circular plancha Ø82cm – thickness 10mm
- Inclined plancha
- Without outer rim
- Conical focus
- Log storage
- “Air-flow” / Integrated airflow
- Pre-surface treatment and high-temperature powder coating (800°C)
- Adjustable feet – Castor option
- Laboratory passages. Food contact.
Tests & fire safety. French and European standards.
DESCRIPTION BRIT
The TRIO is a cooking tool that combines the functionalities of a brazier, plancha and barbecue with the possibility of storing wood.
Its unique design makes it an easy-to-use, elegant and functional object. Harmonious and timeless (design protected in France and abroad).
Its ingenious design includes the “airflow” air supply system that passes through the double wall of the shelf support, rises into the gaps in the bottom plate of the fireplace. This makes the TRIO easy to light and maintain at heating temperature, limiting the release of annoying fumes.
The TRIO is available in several models to allow you to choose the height, diameter and finish that suits you best. In particular, you can create your outdoor kitchen with modular furniture.
The TRIO can be accessorized with a wide range of accessories such as cooking grates, a brazier tower or a rotisserie.
HOW TO CHOOSE YOUR BRAZIER?
The TRIO82 is compact and requires slightly less space than the TRIO98. It is extremely popular for small outdoors.
Allows you to prepare full meals for groups of up to 20 people. Professionals can use it for more guests.
All accessories are available for the 82 and 98 models.
The diameters 82 and 98 allow them to use standard size logs in 30cm or 50cm.
For black powder-coated models, more care is required than corten steel models. Despite prior surface treatment (galvanization) and qualitative powder coating, they are more sensitive to scratches and alterations that can be caused by external circumstances (UVs, marine environment, etc.). It is recommended to cover black products with a protective cover when not in use.
Assembly Time
3 minutes
No tools or assembly !
Unbox your TRIO, stack and light up!
DESIGN & CONCEPTION OF THE FRENCH BRAZIER
The TRIO stands out for its unique and functional design, and has been awarded the prestigious IF DESIGN AWARD.
Circular in shape, not square, the TRIO is made with noble materials that we carefully select. Its design and manufacture are the subject of a process combining the best of craftsmanship and engineering from around the world.
At the heart of our know-how, the design and conception of our products are in-house, and not carried out by independent third-party offices.
In the interest of transparency, we share with you in this video the details of the manufacture of our TRIO barbecue plancha brazier.
TECHNICAL SHEET
Consisting of three distinct and solid parts:
– Shelf support
– Conical focus
– Circular plancha
The design of the TRIO combines functionality and durability :
– Air-flow : oxygen supply in the hearth that allows easy and quick lighting as well as optimized temperature maintenance Tilt of the plancha
– Longevity & low maintenance
– Design to reduce rejects and maximize reuse of cuts
– Layered assembly provides robustness and longevity of the product
– No screws, bending and welding for durability of our braziers and low maintenance
Evolution with a wide range of accessories
| Overall Height | 100cm |
| Total weight | 95kg |
| Diameter of the Plancha | 82cm |
| Plancha Weight | +/- 45kg |
| Plancha thickness | 10mm |
| Dimensions (overall) | 98x98x100cm |
| Shelf Bracket Dimensions | 50x70x80cm |
| EAN | |
| Plancha material | steel |
| Material | black lacquered steel |
| Fuel | Logs 30 or 50 cm |
| Guarantee | 5 years |
| Safety, Design & Fire Testing Plancha Steel – Food Contact |  |
MAINTENANCE ADVICE
Quick and easy steps for the maintenance and longevity of your barbecue brazier:
– the TRIO Plancha can be cleaned quickly : while the fire is still lit, scrape off the food residues with the professional spatula and then push them into the centre of the fireplace so that they are destroyed by the heat.
– To preserve the Plancha for many years, season regularly by applying vegetable oil before and after each use to prevent possible corrosion.
– No ash drawer for more longevity ! The ashes can be removed with a shovel or ash vacuum. For all the inconvenience they cause, we have excluded the presence of an ash drawer.
– Don’t be afraid of the rain! The water naturally drains through the double wall and takes the same path as that of the rising air!
